Sabi Asian Bistro Menu (Prices & Selection Subject To Change)
Sushi Appetizer
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Edamame |
$3.25 |
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Seaweed Salad |
$4.25 |
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Shrimp Tempura (Ebi) |
$6.25 |
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Squid Salad |
$4.25 |
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Seafood Sunomono |
$6.25 |
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Ahi Tuna |
$7.25 |
Nigeri Sushi (2pcs. Each)-- Sashimi add $1
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Crab (Kanikame) |
$2.95 |
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Salmon (Sake) |
$4.50 |
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Mackerel (Saba) |
$3.50 |
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Shrimp (Ebi) |
$4.25 |
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Eel (Unagi) |
$4.25 |
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Tuna (Maguro) |
$5.00 |
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Yellowtail (Hamamchi) |
$4.50 |
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Scallop (Hotetaki) |
$5.00 |
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Tilapia (Tai) |
$3.75 |
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Smoked Salmon |
$4.75 |
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Octopus (Tako) |
$4.25 |
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Squid (Ika) |
$4.25 |
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Smelt Roe (Masago) |
$3.25 |
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Inari (Fried Tofu) |
$3.75 |
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Sea Urchin (Uni) |
$6.50 |
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Fatty Tuna (Toro) |
$7.50 |
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Striped Bass (Suzuki) |
$5.25 |
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Sweet Shrimp (Amaebi) |
$5.25 |
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White Tuna (Shiro Maguro) |
$5.00 |
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Sushi Rolls (5pcs.-9pcs. Each)
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Wildcat Roll (6pcs.) |
$7.25 |
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California Roll (6pcs.) |
$5.00 |
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crab, shrimp tempura and avocado |
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crab, avocado and cucumber |
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Dragon Roll (8pcs.) |
$9.25 |
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Philadelphia Roll (6pcs.) |
$6.25 |
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shrimp tempura, topped with eel and avocado |
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smoked salmon, avocado and cream cheese |
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Pacific Fried Roll (8pcs.) |
$7.50 |
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Spider Roll (5pcs.) |
$8.25 |
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crab, cream cheese and tilapia, lightly fried |
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soft-shell crab, lettuce, sprouts and smelt roe |
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Ron Roll (6pcs.) |
$6.25 |
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Caterpiller Roll (8pcs.) |
$8.50 |
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crab, cucumber and cream cheese |
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Eel, asparagus, smelt roe with eel sauce |
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Tempura Roll (6pcs.) |
$6.25 |
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Yellowtail-Scallion Roll |
$5.95 |
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Spicy Tuna Roll (6pcs.) |
$6.25 |
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Tuna Roll (6pcs.) |
$5.00 |
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88 Roll (6pcs.) |
$5.95 |
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Eel Roll (6pcs.) |
$5.50 |
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crab, cucumber and smelt roe with spicy sauce |
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eel, cucumber and sesame seed |
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Salmon Roll (6pcs.) |
$4.25 |
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Southern Baked Roll (8pcs.) |
$10.95 |
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Cucumber Roll (6pcs.) |
$3.50 |
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tuna, avocado, cream cheese top with tilapia, then baked |
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"That's How We" Roll (8pcs.) |
$11.00 |
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Crunchy Salmon (8pcs.) |
$12.00 |
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shrimp tempura, cucumber inside seafood salad on top |
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crunchy salmon & mango inside, tuna, eel & shrimp on top |
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California Deluxe (8pcs.) |
$10.95 |
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Mount Fuji Roll (8pcs.) |
$11.00 |
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California roll topped with spicy salmon & tempura crunchy |
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tuna avocado inside, topped with white tuna |
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Volcano Roll (5pcs.) |
$11.00 |
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Harbour Place Roll (8pcs.) |
$10.95 |
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salmon, tuna & yellowtail deep-fried with special sauce |
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shrimp, crab & eel inside, avocado on top |
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Power Roll (6pcs.) |
$8.25 |
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Rainbow Roll (8pcs.) |
$9.95 |
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shrimp tempura, eel, smelt roe, and eel sauce |
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California roll topped with 5 kinds of fish |
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EBTKS Roll (9pcs.) |
$13.95 |
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Lo-Carb Roll (5pcs.) |
$9.50 |
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Tuna, Salmon, eel, yellowtail, lobster salad, and tempura |
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Tuna, crab, avocado and massago wrapped |
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flakes with the chef's special dressing |
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in a cucumber blanket (no rice) |
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Sushi and Sashimi Combo Plates (comes with Miso Soup or Salad)
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Sushi Combo |
$16.00 |
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Assorted Plate |
$16.00 |
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Chef's choice of 6pc. Nigeri & Tuna Roll |
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Chef's choice of 4 kinds of fish |
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Sushi Delight |
$19.00 |
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Special Assorted Plate |
$20.00 |
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Chef's choice of 9pc. Nigeri & Tuna Roll |
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Chef's choice of 5 kinds of fish |
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Sushi and Sashimi Combo |
$28.00 |
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Deluxe Assorted Plate |
$23.00 |
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Chef's choice of 4 kinds of sashimi, 5pcs. Nigeri & Tuna roll |
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Chef's choice of 6 kinds of fish |
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| ***you can create your own sushi roll*** |
crushed grapes
white wines
champagne & sparkling
"My only regret in life is that I did not drink more Champagne." - John Maynard Keynes
2002 schramsberg cremant, sparkling white, napa valley, California…………………………………..70
2000 j vintage brut, sparkling white, russian river valley, California………………………………..13/65
2001 perrier jouet ‘fleur de champagne belle epoque’ (champagne), epernay, france...................................................................................................................205
1996 krug, grand cuvee brut, france, 99 pts wine spectator.……………………………………….……300
dessert wines
2005 schmidt-sohne, eiswein (ice wine), rheinhessen, germany………………….......………………15
2004 jackson trigg, vidal late harvest ice wine, niagara peninsula.…………...………..............15
chardonnay
“If I wake to live another day, make mine a chardonnay.”-Unknown Author
2006 groth, barrel fermented, oakville napa valley, california..………………………………………..…49
2005 acacia, napa valley, california………………………………......………………………………………........11/45
2005 zd, napa valley, california, gold medal, international-eastern wine competition…….12/55
2005 grgich hills, napa valley, california, 92 pts, wine news……………………………………….………..80
2007 sonoma cutrer, Sonoma valley, california…………………………………………………………....…...9/39
2005 mer soleil, central coast, california, 90 pts wine enthusiast, 87 pts wine spectator...11/50
2006 evil, central coast, australia, 90 pts, robert parker …..…………………………………………………6/29
2006 martin ray, russian river valley, California…………………………………………………………………….9/39
2004 trevor jones, virgin chardonnay, barossa valley, australia, 93 points, robert parker….8/35
a.b.c. (anything but chardonnay)
2007 salem fork, white merlot, north Carolina ………….....………………………….…………………………6/29
2006 schloss vollrads, riesling-kabinet, germany, 89 pts, robert parker …………….………...10/40
2005 rudi wiest, gunderloch, rhine riesling, germany, 88 pts, wine spectator ………….…….7/32
2004 künstler hochheimer stielweg, ‘bone dry’ riesling, hochheim, germany…………………...70
2005 j, pinot gris,russian river valley, California………………………………………………....………………9/39
2007 kim crawford, pinot gris, marlborough, new zealand……………………………….………………..8/35
2003 the lane, vineyard, viognier, Adelaide hills, australia…………………………………………………11/45
2006 zeepaard, sauvignon blanc, west coast Australia ……………………………………………………..8/35
2006 nobilo, sauvignon blanc, new zealand…....………………………………………………...……………….8/35
2003 st. supery, sauvignon blanc, napa valley, california, 89 pts california state fair………9/39
interesting whites
2005 st. supery, virtu, meritage, napa valley, california, 98 pts, california state fair…….12/55
2006 bon bon, rose, south central coast, Australia, 88 pts, robert parker……………………..7/32
2006 louis jadot, pouilly-fuisse, france……………………..……………………………………...………………12/55
2006 grgich hills, fume blanc, napa valley, california, 90 pts wine spectator, 90 pts robert parker,
91 pts wine news, 93 pts connoisseurs’ guide………….….......................……………...70
2006 l’ecole no. 41 barrel fermented semillon, columbia valley, washington, 91 pts, wine enthusiast,88 pts wine & spirits, 89 pts wine advocate, 87 pts wine spectator………………9/39
2006 lane, off the leash ‘finn’, virgin chardonnay/viognier/pinot gris/Semillon, Adelaide hills, Australia………....………........................................................................................…..10/40
…then I discovered that I had a really sharp palate, and the more I drank, the more I liked what it made me think about. I like to think about the life of wine. How it's a living thing. I like to think about what was going on the year the grapes were growing; how the sun was shining; if it rained. I like to think about all the people who tended and picked the grapes. And if it's an old wine, how many of them must be dead by now. I like how wine continues to evolve, like if I opened a bottle of wine today it would taste different than if I'd opened it on any other day, because a bottle of wine is actually alive. And it's constantly evolving and gaining complexity. That is, until it peaks, like your '61. And then it begins its steady, inevitable decline. And it tastes so ….good. ~Maya (Virginia Madsen) Sideways
red wines
cabernet sauvignon
2006 evil, central coast, australia, 90 pts, robert parker…………………………………………………...7/32
2005 deloach, California………………....…………………………………………………………………………….........7/32
2005 joel gott, oakville, california, 89 pts wine enthusiast……………………………………….….......8/35
2003 the lane, 19th meeting, Adelaide hills, Australia……………………………………………....……….75
Pinot Noir-"It's a hard grape to grow. As you know…Only somebody who really takes the time to understand pinot's potential can then coax it into its fullest expression." ~Paul Giamatti (Miles), Sideways
2005 j, nicole’s vineyard, russian river valley, california………………..……………………………......12/55
2005 orogeny, green valley, sonoma county, california, 92 pts, wine & spirits………….….13/59
2005 belle glos, meoimi, santa maria, california…………………………..……………………………..…….10/43
2004 lulu b, Languedoc, france, gold medal winner, indy international wine competition..6/29
2006 logan, orange, australia……………………………………..................................................10/43
2004 four graces, willamette valley, oregon..………………….………………….……………………….......11/50
2007 montes, casablanca valley, chile, 92 pts wine spectator…………………………………………..8/35
merlot
2004 rutherford hill, napa valley, california…………………………………………….....…………………......9/39
2005 goodnight, central coast, California…………………………………………………………….....………...7/32
2004 peju, napa valley, California...……………………………………..…..…………………………......………15/70
interesting reds
2005 candor, zinfandel, lot No. 1, California……………….....……………………………….......…………9/39
2004 hook & ladder, zinfandel, russian river valley, california…………………………….…………..9/39
2003 deloach Russian river zin, zinfandel, california, 90 pts robert parker….……….……...9/39
2004 hazyblur, shiraz, adaliade, australia, 91 pts robert parker………………………..………..14/65
2004 parson’s flat, shiraz/cabernet, padthaway, australia, 91 pts, robert parker…...15/71
2004 archetype, cab/shiraz, Barossa valley, Australia………………………….………………….....9/39
2005 john duval plexus, grenache/shiraz, barossa valley, australia, 93 pts robert parker, 91 pts wine spectator…....................................................................................….14/65
2004 angeli cuvee, zinfandel/petite syrah/carignane, mariette cellars, alexander valley, california,93 pts, robert parker……..................................................................……..14/65
2005 hell raiser, cabernet/merlot, south east australia……………………………………………….8/35
2005 rip snorter, cabernet/shiraz, south east australia……………………..………………………...10/40
2006 tait the ballbuster, baroosa valley, Australia, 92 pts robert parker ……………………10/40
2004 bogle, phantom, petite syrah/old vine zinfandel/ mourvedre, central coast california………10/40
2007 bitch, Grenache, baroosa valley, Australia, 90 pts, robert parker ………………………7/32
2005 betts & scholl, grenache, baroosa valley, australia, 90 pts, wine spectator……...12/55
2005 don rondolfo, malbec, argentina, south america, 92 points wine & spirits.………….8/35
2007 lane, off the leash ‘max’, shiraz/viognier, Adelaide hills, Australia………………………..10/45
2003 righetti, amarone,, italy, DOC…………………….…………………………………......………………...15/68
2005 lyeth, meritage, cab/ cab franc/merlot/malbec, Sonoma county, California ……….9/39
“The Decanted”
2005 stags leap, artemis, napa valley, California………………………………………………………………...80
2003 St. supery, elu, napa valley, California…………………………………………………………………………110
2003 merry edwards, pinot noir, russian river valley, california, 89 pts, wine spectator..123
2002 twomey, napa valley, california, 94 pts robert parker………………………………...............131
2005 l’ecole no. 41, pepper ridge vineyard apogee, cabernet/merlot/cab franc, walla walla, washington- 93 pts wine & spirits, 92 pts wine spectator, 91 pts wine advocate..105
2004 hollywood & vine 2480, napa valley, california, 93 pts wine spectator…………………….140
2002 brancaia, blu, blend, Tuscany, Italy, 92 pts wine spectator …………….……………………..137
2004 montes, alpha m, estate picked & grown, santa cruz, chile, cab/cab franc/merlot/petit verdot, 94 pts wine spectator ………...................................................................……..150 |
